BACON AND CHEESE DIP
Ingredients: 250ml sour cream 230g cream cheese 200g West Peak Meats bacon pieces 1 cup grated white cheddar cheese 1 Tbsp. garlic 10g chopped chives 1 wheel feta Method: Preheat the oven to 200 degrees. In a large bowl mix together all the ingredients except for the feta. Scoop the mixture into […]

